Maize, dry
Also known as Makoi, Bhutta, Corn, Makai, Makka, Mekke jola, Symbai riewhadem stem, Maize, Chujaak, Maka, Sukha makai, Chhali, Yaavanaala, Makka Cholam, Mokkajonna, makai. Food group: Cereals and Millets. Vegetarian.
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More cereals and millets: Amaranth seed, black, Amaranth seed, pale brown, Bajra, Barley, Jowar, Maize, tender, local.
Maize, dry in Indian languages
| Assamese | Makoi |
| Bengali | Bhutta |
| English | Corn |
| Gujarati | Makai |
| Hindi | Makka |
| Kannada | Mekke jola |
| Kashmiri | Makai |
| Khasi | Symbai riewhadem stem |
| Malayalam | Maize |
| Manipuri | Chujaak |
| Marathi | Maka |
| Odia | Maka |
| Punjabi | Chhali |
| Sanskrit | Yaavanaala |
| Tamil | Makka Cholam |
| Telugu | Mokkajonna |
| Urdu | makai |
Regional names as recorded by ICMR-NIN in the Indian Food Composition Tables.
Source for composition: ICMR-NIN, Indian Food Composition Tables 2017 (IFCT 2017), code A006 — values not reproduced. IFCT's licence does not allow its tables to be republished electronically, so we cite the record instead.
Educational information, not medical or dietary advice. Most everyday foods are fine in normal amounts — ask your doctor or dietitian about anything specific to your pregnancy.