Agathi leaves
Also known as Bok phular paat, Bak ful shak, August tree leaves, Humming bird tree leaves, spinach, Agathio, Agasthi, Agase soppu, Agathi cheera, Chu chu Rangmei, Agasthi ka sag, Agasti, Agathi keerai, Avise akulu. Food group: Green Leafy Vegetables. Vegetarian.
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More green leafy vegetables: Amaranth leaves, green, Amaranth leaves, red and green mix, Amaranth leaves, red mix, Amaranth spinosus, leaves, green mix, Amaranth spinosus, leaves, red and green mix, Basella leaves.
Agathi leaves in Indian languages
| Assamese | Bok phular paat |
| Bengali | Bak ful shak |
| English | August tree leaves, Humming bird tree leaves, spinach |
| Gujarati | Agathio |
| Hindi | Agasthi |
| Kannada | Agase soppu |
| Malayalam | Agathi cheera |
| Manipuri | Chu chu Rangmei |
| Marathi | Agasthi ka sag |
| Odia | Agasti |
| Tamil | Agathi keerai |
| Telugu | Avise akulu |
Regional names as recorded by ICMR-NIN in the Indian Food Composition Tables.
Source for composition: ICMR-NIN, Indian Food Composition Tables 2017 (IFCT 2017), code C001 — values not reproduced. IFCT's licence does not allow its tables to be republished electronically, so we cite the record instead.
Educational information, not medical or dietary advice. Most everyday foods are fine in normal amounts — ask your doctor or dietitian about anything specific to your pregnancy.