Carrot, red
Also known as Gajor, Gajar, Gajjare, Ghahzir, Kajor, Carrot, Gajara, Grunjanam, Gajjara gadda. Food group: Roots and Tubers. Vegetarian.
Is it safe during pregnancy?
What official food-safety sources say, source by source: Is Carrot safe during pregnancy?
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More roots and tubers: Beet root, Carrot, orange, Colocasia, Lotus root, Potato, brown skin, big, Potato, brown skin, small.
Carrot, red in Indian languages
| Assamese | Gajor |
| Bengali | Gajar |
| Gujarati | Gajar |
| Hindi | Gajar |
| Kannada | Gajjare |
| Kashmiri | Ghahzir |
| Khasi | Kajor |
| Malayalam | Carrot |
| Manipuri | Gajar |
| Marathi | Gajar |
| Odia | Gajara |
| Punjabi | Gajar |
| Sanskrit | Grunjanam |
| Tamil | Carrot |
| Telugu | Gajjara gadda |
| Urdu | Gajar |
Regional names as recorded by ICMR-NIN in the Indian Food Composition Tables.
Source for composition: ICMR-NIN, Indian Food Composition Tables 2017 (IFCT 2017), code F003 — values not reproduced. IFCT's licence does not allow its tables to be republished electronically, so we cite the record instead.
Educational information, not medical or dietary advice. Most everyday foods are fine in normal amounts — ask your doctor or dietitian about anything specific to your pregnancy.
