Radish leaves

Also known as Dherua, Mulo shak, Muda na pan, Muli ka sag, Mullangi soppu, Mooji Hakh, Sla muli, Mullangi ilaigal, Hangham mula, Mula ka sag, Moolaa ko saag, Muli di patte, Mullangi akulu, Mullangi ilai, Muli ka patta. Food group: Green Leafy Vegetables. Vegetarian.

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More green leafy vegetables: Agathi leaves, Amaranth leaves, green, Amaranth leaves, red and green mix, Amaranth leaves, red mix, Amaranth spinosus, leaves, green mix, Amaranth spinosus, leaves, red and green mix.

Radish leaves in Indian languages

AssameseDherua
BengaliMulo shak
GujaratiMuda na pan
HindiMuli ka sag
KannadaMullangi soppu
KashmiriMooji Hakh
KhasiSla muli
MalayalamMullangi ilaigal
ManipuriHangham mula
MarathiMula ka sag
OdiaMula ka sag
PunjabiMuli di patte
TeluguMullangi akulu
TamilMullangi ilai
UrduMuli ka patta

Regional names as recorded by ICMR-NIN in the Indian Food Composition Tables.

Source for composition: ICMR-NIN, Indian Food Composition Tables 2017 (IFCT 2017), code C031 — values not reproduced. IFCT's licence does not allow its tables to be republished electronically, so we cite the record instead.

Educational information, not medical or dietary advice. Most everyday foods are fine in normal amounts — ask your doctor or dietitian about anything specific to your pregnancy.