Radish, round, red skin: nutrition for pregnancy & family

Also known as Mula, Muda, Muli, Mullangi, Muli pyllon, Gonglu, Moolikaa, Mooli. Food group: Roots and Tubers. Vegetarian.

Nutrition per 100 g (USDA)

Energy16 kcal
Protein0.7 g
Fat0.1 g
Carbohydrate3.4 g
Fibre1.6 g
Iron0.3 mg
Calcium25 mg
Folate25 mcg
Vitamin C14.8 mg
Choline7 mg
Zinc0.3 mg
Sodium39 mg

Values: USDA FoodData Central, Radishes, raw (FDC ID 169276; public domain). This is USDA's analysis of the same food, not of the Indian sample in IFCT, so figures for this exact variety may differ. See the full USDA page.

What 100 g gives you in pregnancy

Folate25 mcg — 4% of the daily need in pregnancy

From the USDA values above, against NIH / US Dietary Reference Intakes recommended intakes for pregnancy. Requirements differ by country, so percentages are only meaningful against the authority named here. They describe 100 g of this food, not a meal plan; your doctor may advise different amounts for you.

Explore further

By USDA's figures, Radish, round, red skin is a notable source of folate and vitamin c — see what each does in pregnancy.

More roots and tubers: Beet root, Carrot, orange, Carrot, red, Colocasia, Lotus root, Potato, brown skin, big.

Radish, round, red skin in Indian languages

AssameseMula
BengaliMula
GujaratiMuda
HindiMuli
KannadaMullangi
KhasiMuli pyllon
MalayalamMullangi
MarathiMula
OdiaMula
PunjabiGonglu
SanskritMoolikaa
TamilMullangi
TeluguMullangi
UrduMooli

Regional names as recorded by ICMR-NIN in the Indian Food Composition Tables.

Why it can help during pregnancy

Consensus public-health guidance (WHO / ICMR-NIN), for nutrients the USDA values show this food is a good source of. A balanced, varied diet matters more than any single food.

Source for composition: ICMR-NIN, Indian Food Composition Tables 2017 (IFCT 2017), code F011 — IFCT values not reproduced; the figures shown are USDA's. IFCT's licence does not allow its tables to be republished electronically, so we cite the record instead.

Educational information, not medical or dietary advice. Most everyday foods are fine in normal amounts — ask your doctor or dietitian about anything specific to your pregnancy.